DNKSWEWikidata Q1546148
Grevé
Cheese
Technical specification
- Country
- Denmark, Sweden1
- Region
- —
- Province
- Västernorrland
- Municipality
- —
- Milk treatment
- Pasteurised2
- Paste consistency
- Hard, Semi-hard2 4
- Paste colour
- Cream5
- Minimum ageing
- 91 days (3 months)4
- Formula
- Cow · Pasteurised · Paste: hard, semi-hard · 3 months · Rind: waxed · the only cheese with this formula
- Fat (as the source states)
- 17–28%4
- Salt
- —
- Protection consortium
- —
Map
Official Documents & Sources
- Wikidata Q1546148 (CC0)
- Grevé — en.wikipedia (CC BY-SA 4.0)
The semi-hard cheese has a nut-like, slightly sweet taste and a fat content of 30%–45%.
Grevé ( grə-VAY) is a Swedish cow's milk cheese which is similar to Emmental cheese.
The cheese was created under the working name "Alpost" (Alp-cheese) and the producers wanted a name that would sound similar to Swiss cheese names, e.g.
- Grevé — fr.wikipedia (CC BY-SA 4.0)
Il comporte également quelques trous et a un très léger goût sucré et de noisette.
- Grevé — pt.wikipedia (CC BY-SA 4.0)
- cheese.com — Grevé
Other sheets: TasteAtlas














