CAN
Aged Farmhouse
Image
Technical specification
- Country
- Canada1
- Region
- Western Canada
- Province
- British Columbia
- Municipality
- —
- Milk treatment
- Pasteurised1
- Paste consistency
- Semi-soft1
- Salt
- —
- Protection consortium
- —
Composition per 100 g1
| Water | 40 g |
|---|---|
| Fat | 35 g |
Aged Farmhouse
Map
Official Documents & Sources
- Agriculture and Agri-Food Canada — Canadian Cheese Directory, 2016 CSV (Open Government Licence – Canada)
Natural Pastures Cheese Company (BC); Artisan; Cow; Pasteurized; Semi-soft Cheese; No Rind; fat 35 %; moisture 40 %